In terms of winter wheat production, Kansas ranks:

Kansas ranks first in winter wheat production in the United States due to its ideal climatic and soil conditions, along with its vast agricultural area dedicated to this crop. The state’s environment, which includes the right amounts of precipitation and temperature fluctuations during the winter months, contributes to optimal growth and development of winter wheat. Farmers in Kansas have also developed extensive expertise and practices that enhance yields, leading to higher overall production levels. This prominent position is a reflection of Kansas's long-standing agricultural history and its significant investments in research and technology related to wheat farming. Other states may be significant producers of winter wheat, but none have surpassed Kansas's output.