Which crop had the highest total bushels produced in Kansas in 2010?

Wheat has historically been a dominant crop in Kansas due to the state's climate and soil conditions that are highly suitable for wheat production. In 2010, Kansas was one of the leading states in wheat production, contributing significantly to the total bushels produced. The state's wheat harvest is favored by factors such as advancements in farming techniques, the region's agricultural focus on wheat, and the optimal growing conditions that occur each year.

Corn, soybeans, and grain sorghum also play important roles in Kansas agriculture, but their total bushel production typically does not surpass that of wheat. While corn has gained popularity in some areas, it still doesn't match the volume of wheat production statewide. Soybean production has been on the rise but remains secondary to wheat in terms of overall bushels produced. Grain sorghum, while a key crop in certain areas, also falls short of wheat's production levels. Thus, in 2010, wheat clearly held the position of the crop with the highest total bushels produced in Kansas.